Description Roll Ice Cream Base Lemon LiqueurThis delivers a flavour profile that is zesty, creamy, and lightly indulgent inspired by the famous Italian limoncello liqueur. Imagine the vibrant tang of fresh lemon zest softened with creamy sweetness for a frozen dessert that feels both refreshing and sophisticated.Primary notes: Bright lemon with subtle liqueur inspired depth and a creamy finish.Sweetness and balance: Sugar and dextrose round out the tangy citrus giving a smooth balance between sweet and tart.Mouthfeel: Thanks to vegetable fats and pea protein it has a velvety texture that mimics the indulgent creaminess of liqueur based desserts.Colour influence: A natural yellow hue that mirrors the brightness of lemons and enhances visual appeal.Comparable flavours:Similar to limoncello cream but frozen into dessert formLike lemon sorbet with an elegant creamy twistReminiscent of lemon curd folded into creamWhen you taste this you will get the feeling of Italian summer evenings captured in a spoon a perfect balance of fresh citrus brightness and smooth indulgence. Product SpecificationsPack Weight: 2.5 kg per bagPacks per Carton: 4Country of Origin: ItalyDietary Info: Contains Soy, May Contain Milk and NutsUsage: Mix with ice cream base for rolled or hard ice creamTexture: Smooth powder baseStorage: Ambient storage reseal after openingShelf Life: 36 months unopenedApplication Temperature: Performs in -20°C to 5°C Who Is It For?This product is ideal for:Rolled ice cream businesses gelaterias and ice cream manufacturers looking for an indulgent citrus baseOperators creating premium or alcohol inspired dessert menusDessert brands wanting to highlight Italian tradition in their flavour offeringsYour customers will enjoy the refreshing taste of lemon with a creamy liqueur inspired finish in every spoonful. Recipe Lemon Liqueur Ice CreamIngredients:1 serving of ice cream base (4 oz)2 teaspoons Lemon Liqueur Base powderOptional: Lemon zest, biscuit crumbs, or candied peelInstructions to Make the Base:In a mixing bowl combine 100 g of Lemon Liqueur Base with 350–400 g of sugar and 1 litre of water.Whisk thoroughly until smooth and fully blended.Instructions to Make the Lemon Liqueur Flavor:Pour your pre prepared base onto the pre frozen ice cream surface of your machine.Add toppings or inclusions directly onto the base.Mix and spread evenly across the plate.Optionally fold in biscuit crumbs or fruit swirls.Roll, serve, and garnish with zest or a drizzle of lemon sauce.Yield:Approx 4 to 10 rolls per batch depending on the design and portioning. Dietary GuidelinesGluten FreeNo Milk Derivatives A smooth lemon liqueur inspired base for rolled or hard ice cream. Bright, creamy, cold stable, and perfect for indulgent dessert menus. Coupled with our mix ins this is the ingredient you need to make your product stand out. If it is Roll Ice Cream Hard Ice Cream or Gelato this is your secret weapon.High quality lemon liqueur base.Pack = 2.5 kg / 5.5 lbsCase = 2.5 kg x 4 Bags KG Water L Cost $ The amount of servings per bag and per case with Amount Used Cups Made Cost/Cups 4 oz 32 $0.95 6 oz 21 $1.42 8 oz 16 $1.89 Top 10 FAQs 1. Does it taste like real limoncello? Yes, it has a flavour profile inspired by limoncello with citrus and creamy notes. 2. Can I use this in rolled ice cream? Yes, it is designed for rolled ice cream. 3. Is it vegan? No, it contains soy proteins and may contain traces of milk. 4. Can it be used in hard or churned ice cream? Yes, it works perfectly in both. 5.Does it require refrigeration? No, store ambiently unopened. 6. How long does it last after opening? Best consumed within the recommended shelf life once resealed properly. 7. Is it overly sour? No, it balances bright lemon acidity with creamy sweetness. 8. Will it pair well with other flavours? Yes, it pairs with vanilla, strawberry, coconut, and herbal flavours like mint. 9. Can I use it in sorbets or slushes? Yes, it is formulated for gelato, slush, and ice cream. 10. Where is this product made? Italy. Why Choose Lemon Liqueur BaseLemon Liqueur Base combines the bright tang of lemon with the indulgent creaminess of liqueur inspired desserts. Its smooth texture, vibrant colour, and sophisticated flavour profile make it perfect for ice cream, gelato, sorbet, and rolled ice cream. A taste of Italian tradition brought to your dessert menu. Got Questions?We’ve Got Answers Contact Us
